Party Menu
Option 1: (Minimum 40 Persons)
Brunch Buffet
Fresh Fruit Scrambled Eggs
Bacon or sausage
Home Fries
French Toast
Baked Haddock or Grilled Cheese
Oven Roasted Vegetables
Orange Juice (Add $1 per person)
Coffee & Tea Station (Add 1.88 per person/per bowl)
$18.88 per person plus 7% tax, 20% gratuity & $88 set up fee
Alcoholic Beverages- Cash or Open Bar
Cake Cutting- No charge (you supply plates & utensils)
Plates, napkins & silverware $1 per person
Option 2: (Minimum 40 Persons)
Breakfast Buffet
Fresh Fruit
Scrambled Eggs
Bacon or Sausage
Home Fries
Muffins, Danish, Pastries
Coffee & Tea Station (Add $1.88 per person)
Orange Juice (Add $1 per person)
$14.88 per person plus 7% tax, 20% gratuity & $88 set up fee
Alcoholic Beverages- Cash or Open Bar
Cake Cutting- No charge (you supply plates & utensils)
Plates, Napkins & Silverware- $1 per person
Option 3: Minimum 40 Persons)
Fresh Cut Fruit
Tossed Salad With Standard Garnish (mardarin oranges & blueberries) & Raspberry Vinaigrette Salad
Assorted Wraps
Coffee, Tea, Soda, Beer & Mixed Drinks Additional Charge
Cake Cutting- No Charge (You supply plates & utensils)
$15.88 per person plus 7% tax, gratuity & $88 set up fee
Option 4: (Minimum 50 Persons- Private During Day
or 30 Persons- Cocktail Party Evening (Select Evenings)
Included:
International Hand Cut Cheese & Vegetable Display
Choose Four (4) Hot Appetizers (Each additional choice $2.50 per person plus 7% tax & 20% gratuity)
Items Subject To Availability:
Italian Meatballs
Hummus & Pita
Salsa & Smokey Gracamole
Mini Caprese Bites
Teriyaki or Bourbon Chicken Sate
Chicken Wings (Choice of Sauce)
Swedish Meatballs
Seafood Stuffed Mushroom Caps
Caprice Bruschetta
Buffalo Chicken Stuffed Potato Skins
Cheese Tortellini w/ Alfredi Sauce
Buffalo Chicken Crustini
Sweet Italian Sausage in Marinara Sauce
Roast Beef Spirals
Roast Turkey Spirals
Pulled Pork Sliders
Toasted Raviolis
Mini Assorted Quiche
Mini Vegetable Spring Rolls
Flat Bread Margherita Pizza
Sweet Potato French Fries w/ maple dipping sauce
Coffee, Tea, Soda, Beer & Mixed Drinks Additional Charge
Cake Cutting- No Charge (you supply plates & utensils)
$15 per person plus 7% tax, 20% gratuity & $88 set up fee
Al A Carte:
Shrimp Cocktail ($6 per person)
Cheese, Vegetables & Crackers ($3.88 per person)
Dessert & Coffee Station ($5.88 per person)
(Brownie Sundae, Strawberry Shortcake or Apple Crisp Spring Rolls)
Coffee & Tea Station ($2.88 per person)
Ice Cream Scoop ($1.00 per person)
Linens- varies by size, buffet, cake, or gift tables- Inc.
We can customize a menu fit to your event. Call us at 508.949.8888, x3 or email at general@eightyates.com
Thank you,
Bistro Eighty Ates